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If you have a question about how we can work together, would like more info about how PR can help you, or just want to say hello, please get in touch.

If you'd prefer to pick up the phone call us on 07766 207 954. You can email us too; elaine@ginger-pr.com.

 

94 North Esk Road
Montrose, DD10
United Kingdom

Ginger PR Pops Up in Dundee

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The lastest news and thoughts from the Ginger PR team.

 

Ginger PR Pops Up in Dundee

Elaine Fleming

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One day event helps businesses understand the power of PR

We are very excited to announce our Ginger PR Pop Up.

The Pop Up is a chance for businesses in Dundee and the surrounding area the chance to find out more about PR and what it can do for them. 

Taking place at The Bach on Wednesday 28th March, companies or individuals can book one of the free 30-minute consultations where they will receive advice from Ginger PR director, Elaine Fleming, who has over 17 years industry experience working with brands including Scottish Rugby, Domino’s Pizza, Buchanan Galleries, Barratt Homes, Kintyre Gin and Peter Vardy.

Elaine said: “This pop up is an opportunity for Dundee and Angus businesses to get a better understanding of what PR is and more importantly, what it can do for them, and how it can be used to deliver the right message to their target market. PR has changed dramatically in recent years as has the way it can be used to help to achieve growth.

“Ginger PR is based in Angus and so we understand the challenges and opportunities that local businesses face when trying to raise their profile locally and also on a national level.

“Those successful in securing a slot will get practical advice and tips on the areas that interest them most whether it be, social media, how to launch a new product or how to write engaging blog content – and how often.”

A limited number of places are available. Those interested should email events@ginger-pr.com with the name of their business and the areas they would like to discuss at their consultation.

Ginger PR Pop UP. The Bach. Wednesday 28th March.